We’ve been traveling across our state a lot this year, and two of our favorite Tennessee products have to be country ham and sorghum molasses (or sorghum syrup or sweet sorghum — whatever you want to call it). For a Christmas snack, we decided to put those flavors together, and they’re very happy that way. …
Category Archive: Extras
Monday Marinara
I think meatless Mondays are a great idea. Most of us don’t eat enough vegetables; while a couple of meals a week at our house are all vegetables, meat is the focus when it’s there. That’s just what tends to happen, and I know it’s mostly a result of poor planning. So we try to …
Falling Off the Wagon
For years now we’ve been good. We make things from scratch. We buy organic. We get our eggs from our chickens. We keep our high fructose corn syrup consumption to a minimum. Most of that was just avoiding processed foods. Well, that was then, this is now. We went to Schnuck’s today. There were lots …
It’s hot, y’all! Tomato Salad with Tapenade
I’ve spent all week hoping for rain and so ready for it to cool down. It’s been one of those weeks where you don’t want to cook just because you don’t want to add even one degree of heat to your house. And cooking outside — it’s REALLY hot out there, so just no. But …
Tomato Jam
A while back on Squirrel Squad, Paul wrote about some tomato jam that I put together. As we’re getting ready for the farmers markets to open, we’re already thinking about the things that we’ll store away for later, and tomato jam has definitely made the list. I had seen tomato jam at Jones Orchard before. …
Donkey Kong equality gif courtesy of Dueling Analogs in support of the Human Rights Campaign
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