peach_cobbler

Peach Cobbler

Patric always wants pie, and Paul is not exactly averse to pie, so since I had some gorgeous peaches from Jones Orchard …

Squash Encha-quile-sagna

Yeah. You read that right. This is the Frankenstein of enchiladas. This is what happens when you get bored in the kitchen …

Tomatillo Consomme

Tomatillo Consommé

I’ve read Michael Ruhlman in his book The Making of a Chef: Mastering Heat at the Culinary Institute of America talking about …

Hello? Anybody Out There?

Has it really been 2 months since we posted anything? Wow. We really suck. We have been cooking, and eating. We’ve even …