Chef Jackson Kramer of Interim Restaurant will host a farmers dinner on Monday, June 9, at 7 p.m. The cost of the dinner is $80 plus tax and gratuity.
The dinner is not officially part of the Memphis Farmers Market series of dinners, but half the proceeds will benefit the four local farms that are providing the ingredients. The farms are Flora at Bluebird Farms, Neola Farms, Windermere Farms, and Whitton Flowers & Produce.
Call (901) 818-0821 for reservations. And hurry up before it’s too late.