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Basic to Brilliant

Basic to Brilliant, Y’all

Welcome to our dish for the Virtual Potluck with Virginia Willis. Buy Virginia’s book then fill out this form to get a …

Casserole_Queens_cover

The Casserole Queens Cookbook

“A casserole cookbook?” Angela was bemused when she opened the mail and found The Casserole Queens Cookbook: Put Some Lovin’ in Your …

okra

Food and Archaeology in Okra

I had a lot of fun talking to archaeologist Warren Oster of Weaver and Associates and paleoethnobotanist Dr. Katherine Mickelson of the …

Happy Anniversary, Angela

Nearing the end of our ten-hour drive home from Austin, Texas, and the IACP conference, the lights of Memphis just beginning to …

cuban

Buon Cibo, Hernando, Mississippi

We recently went down to Hernando to visit Josh Belenchia’s new venture, Buon Cibo. Short story: “buon cibo” means “good food” in …