From the Southern Table

Food, Fun, and Love with Paul and Angela Knipple

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Food destination

Chef Terrence Ward
Out and About 

Buffet Americana at the Gold Strike

July 23, 2013May 21, 2019 Paul Knipple Buffet Americana, Food destination, Gold Strike, Mississippi, restaurant review, Reviews, Tunica

There are destination restaurants, restaurants worth the trip for a meal. That’s essentially the entire premise of the Michelin system.

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Out and About 

Taziki’s Mediterranean Cafe

February 7, 2013May 21, 2019 Paul Knipple dolmades, Food destination, grand opening, Greek food, gyro, hummus, Jim 'n Nick's, restaurant review, Reviews, Taziki's, Taziki's Mediterranean Cafe

It’s impolite to review a restaurant before it has had at least a couple of weeks to work out the

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Out and About 

Buon Cibo, Hernando, Mississippi

April 4, 2011May 21, 2019 Paul Knipple Belenchia, Buon Cibo, Desoto County, Food destination, Hernando, Josh, Mississippi, pizza, restaurant review, Reviews, salad, sandwich, soup

We recently went down to Hernando to visit Josh Belenchia’s new venture, Buon Cibo. Short story: “buon cibo” means “good

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Desposito’s Seafood Restaurant, Savannah, Georgia

June 25, 2008October 1, 2014 Angela Knipple Eating Locally, Food destination, Reviews

Almost everyone wants to sample the local flavor when they’re in a different city. Some cities can be absolutely overwhelming

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Sara Market

February 18, 2008October 1, 2014 Angela Knipple Food destination

Guajes, a hard-to-find Mexican treatThanks to a tip from a reader, Taterhead, we’ve embarked on a clandestine love affair. Yes,

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Cajun afternoon

August 26, 2007October 1, 2014 Paul Knipple Food destination

(If you are reading this on an RSS feed, click through to see the slideshow.)With the smell of pies beginning

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Jim’s Kountry Pies

August 20, 2007 Paul Knipple Food destination

Jim Romero — magic hands, magic piesWe headed for Jim Romero’s Jim’s Kountry Pies with visions of pies in our

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Dupuy’s Oyster Shop

August 15, 2007October 1, 2014 Angela Knipple Food destination, Reviews

Oysters Rockefeller and boudin ballsOur recent sojourn to south Louisiana allowed us to enjoy wonderful meals, great people and beautiful

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Cajun morning

August 14, 2007October 1, 2014 Paul Knipple Food destination, Reviews

(If you are reading this on an RSS feed, click through to see the slideshow.)After our long drive from Memphis

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Crechale’s Cafe

August 14, 2007October 1, 2014 Angela Knipple Food destination, Reviews

(If you are reading this on an RSS feed, click through to see the slideshow.)For our recent trip to Houston,

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