Main Dishes – From the Southern Table

Venison Meatloaf

August 20, 2013May 17, 2019 Angela Knipple caramelized onions, Main Dishes, onion, venison

Print Recipe Venison Meatloaf Prep Time15 minsCook Time2 hrsTotal Time2 hrs 15 mins Course: Main CourseCuisine: AmericanKeyword: meatloaf, venison Ingredients1

Recipes

Early Bird Lemon Chicken Stir-Fry

July 26, 2013May 17, 2019 Paul Knipple chicken, Literacy Mid South, Main Dishes, volunteer!

It’s a common joke that it’s impossible to read half the ingredients in food today. Sadly, with all the processed

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McBomination 2: The Stackening

June 1, 2013May 17, 2019 Paul Knipple (Don't) Try this at Home, Breakfast, Humor, Main Dishes

So here we are at the Atlanta Food & Wine Festival. We have been to fascinating classes, met brilliant chefs,

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Texas Eats

January 15, 2013May 21, 2019 Paul Knipple book review, chili gravy recipe, Food media, Main Dishes, Reviews, Robb Walsh, Texas Eats

Cookbooks can be the most wonderful works of art, but at heart they are products. They have to have some

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McBominations

October 26, 2012May 17, 2019 Paul Knipple (Don't) Try this at Home, Buffy the Vampire Slayer, Humor, Main Dishes

So, it’s 2 a.m. Your dinner was a recipe test that went especially well. Nonetheless, it’s hours later, your insomnia

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Hatch Chile Stuffed Pork Loin

October 16, 2012May 17, 2019 Angela Knipple Main Dishes

We were at Fresh Market recently in search of oysters. No luck on the seafood front, but we did stumble

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The Sweet Magnolias Cookbook

September 24, 2012May 21, 2019 Paul Knipple book review, books, Cookbook Review, cookbooks, Food media, Main Dishes, Reviews

The Curmudgeon’s Recipe for Romance For the topping: 1 bodice, ripped 1 chest, glistening with sweat 1 set golden locks,

Recipes

Honey-and-sumac-glazed Quail

April 30, 2012May 17, 2019 Paul Knipple Main Dishes, Middle East, quail, sumac, The World in a Skillet, za-atar

When we initially started work on The World in a Skillet, we wrote a lot of great material, but it

Recipes

Carbonnades Flamandes (Belgian-Style Beef and Beer Stew)

February 20, 2012May 17, 2019 Paul Knipple beef, beer, Belgium, Laurent Desmet, Main Dishes, The World in a Skillet

Cross-posted from the official The World in a Skillet website. When we initially started work on The World in a Skillet,

Recipes

Pozole Blanco (Pork and Hominy Stew)

January 27, 2012May 17, 2019 Paul Knipple Armando Rodriguez, hominy, Main Dishes, Mexico, pork, The World in a Skillet

Cross-posted from the official The World in a Skillet website. When we initially started work on The World in a

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